Grove Cafe' Menu

Dining Services

Weekdays

Continental Breakfast:  6:30 - 10 a.m.
Lunch: 11 a.m. - 2 p.m.
Coffee: 2:30 - 4 p.m.
Dinner: 4 - 6:30 p.m.

Weekends:

Breakfast 6:30 - 10 a.m.
Continental Breakfast: 9 - 10 a.m.
Lunch: 11 a.m. - 2 p.m.
Coffee: 2:30 - 4 p.m.
Dinner: 4 - 6 p.m.

Holidays:

Breakfast 6:30 - 10 a.m.
Lunch: 11 a.m. - 2 p.m.
Coffee: 2:30 - 4 p.m.
Dinner: 4 - 6 p.m.

The Skylite Cafe'

6:30 a.m. to 2:30 p.m., Monday through Friday

Vending Area

Open 24 hours

The Grove Cafe' and a food and beverage vending area are located near the hospital's Center Lobby. Staff at the Information Desk can give you directions or you can locate them using our first floor map. The Skylight Cafe' is located in the Main Entrance Atrium.

Week of
October 14, 2018

Buffet

Grill

Pizza

Soup

Sunday 14th

General Tso's Chicken
White Rice
Mini Spring Rolls

 

Cheese
Pepperoni
Cheese Filled Breadstick

Chicken & Dumpling
Chef's Choice

Monday 15th

Chicken Pot Pie on a Biscuit
Crab Cakes with Roasted Red Pepper Mayo
Mashed Potatoes
Chicken Gravy
Twice Baked Potatoes
Fried Green Beans
Summer Squash with Cherry Tomatoes & Basil

Chicken Caesar Flatbread

Pepperoni
Supreme
Hawaiian
Cheese Filled Breadstick

Homemade Cabbage
Chef's Choice

Tuesday 16th

Jerked Beef Brisket
Vegetable Lasagna
Spiced & Herbed Potatoes
Cheesy Potatoes
Roasted Brussels' Sprouts
Marinated Snap Peas with Mushrooms
Blueberry Crisp

Reuben Sandwich

Pepperoni
Supreme
Hawaiian
Cheese Filled Breadstick

Homemade Cheeseburger Soup
Chef's Choice

Wednesday 17th

Wild Wing Wednesday
Plain/Barbeque/Buffalo
Chicken Parmesan
Penne Pasta with Marinara Sauce
Parmesan Potato Wedges
Roasted Tuscan Vegetable
Deep Fried Pickles

Roast Beef with New York

Cheddar on a Ciabatta

Pepperoni
Supreme
Hawaiian
Cheese Filled Breadstick

Homemade Pumpkin Apple Roasted Soup
Chef's Choice

Thursday 18th

Crunch Baked Cod
Gnocchi with Chicken & Cream Sauce
Roasted Ranch Potatoes
Baked Sweet Potatoes with Toasted Pecans
Sautéed Garlic Zucchini
Roasted Vegetable

Big Daddy Brisket Sandwich

Pepperoni
Supreme
Hawaiian
Cheese Filled Breadstick

Homemade Stuffed Pepper Soup
Chef's Choice

Friday 19th

Honey Glazed Salmon
Chicken Breast Tampico
Mashed Potatoes with Chicken Gravy
Wild Rice Pilaf
Roasted Cauliflower
Glazed Carrots & Parsnips

All-American Sliders

Pepperoni
Supreme
Hawaiian
Cheese Filled Breadstick

Stuffed Baked Potato Soup
Chef's Choice

Saturday 20th

Chef's Choice
Chicken Marsala
Mashed Potatoes with Marsala Gravy
Roasted Brussels' Sprouts

Grilled Ham & Cheese

Cheese
Pepperoni

Broccoli Cheddar
Chef's Choice

Note: Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food borne illness

Note: Menu is subject to change

Gluten Free Chicken Tenders Always Available

Grill Hours: 11-2 p.m. & 4-6 p.m. Monday-Friday

On October 21, 2018 we will be running a limited menu for dinner from 4:00 -6:00 p.m. Beginning Monday October 22, 2018 the cafeteria will be located in the Gathering Place due to renovations.